Finest Quality
Quality, Consistency and Flavour. Those are the MEXPRO pillars and what makes us gladly offer you our products! We believe that the high quality of our Mexican chillies, in taste and spicy intensity make us different.
La Anita Achiote Pasta 1Kg
15.70€ inc VAT
La Anita Achiote Pasta
Prices don't include transport or payment fee. For wholesale prices please contact us.
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Prices don't include transport or payment fee. For wholesale prices please contact us
Mole Adobo Pasta 235g
7.20€ inc VAT
Dona Maria Mole Adobo Pasta Vaso
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Prices don't include transport or payment fee. For wholesale prices please contact us
Mole Listo Tetra 360g
3.99€ inc VAT
Dona Maria Mole Listo Tetra
Prices don't include transport or payment fee. For wholesale prices please contact us.
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Yucateco Achiote Pasta 100g
2.80€ inc VAT
Achiote is a delicious Yucatan-style sauce made from ground annatto seeds, spices and tomatoes. Grown in the humid tropical weather of the Yucatan Peninsula in the southeast of Mexico, the achiote condiment is made with excellent quality annatto seeds. Traditionally it is used as seasoning in the famous Yucatecan and Central American dishes, influenced by the Mayan culture. Marinate chicken or beef with the achiote. How do I use achiote?, Achiote is really easy to prepare. You can dilute 1oz of paste with ½ a cup of vinegar or 50 ml of liquid annatto and it is ready to use! Make mouth-watering beef, pork, chicken, fish or vegetarian dishes.
Prices don't include transport or payment fee. For wholesale prices please contact us.
OrderPrices
Prices don't include transport or payment fee. For wholesale prices please contact us
Yucateco Achiote Pasta 1Kg
16.20€ inc VAT
Achiote is a delicious Yucatan-style sauce made from ground annatto seeds, spices and tomatoes. Grown in the humid tropical weather of the Yucatan Peninsula in the southeast of Mexico, the achiote condiment is made with excellent quality annatto seeds. Traditionally it is used as seasoning in the famous Yucatecan and Central American dishes, influenced by the Mayan culture. Marinate chicken or beef with the achiote. How do I use achiote?, Achiote is really easy to prepare. You can dilute 1oz of paste with ½ a cup of vinegar or 50 ml of liquid annatto and it is ready to use! Make mouth-watering beef, pork, chicken, fish or vegetarian dishes.
Prices don't include transport or payment fee. For wholesale prices please contact us.
OrderPrices
Prices don't include transport or payment fee. For wholesale prices please contact us