João Vilaça
EX-CHEF AND CHILLI LOVER
MEXPRO started with a joint venture with a Mexican friend, we met each
other in Amsterdam while I was working there as a Chef. Together with
him and all the Mexican farmers, it is now possible to bring the best
Mexican chillies to you. Our high quality chillies, are now being used
for the creation of one Michelin Star dishes, in our gallery, you can
see the dish, The Shape of Water: arrow shrimp, aguachile and pumpkin
seed puree by 100 Maneiras.
You don't need to be a qualified Chef, to make delicious dishes with
quality products, you just have to follow this simple kitchen rule:
Brown is good, black is bad!
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Our goal is to provide you, the best quality Mexican products with exemplary customer service.